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The palate is medium bodied and full of juicy summer berries that lead to a supple tannin finish. Try with barbequed American style pork spare ribs or steamed pork buns. ...

Lazlo Lee, Head Baker (3 years) at Dangerously Delicious Pies joined us to talk pies and about his band Lazlo Lee & the Motherless Children. ...

Beautiful straw color with green edges. Fine mineral fragrance with ginger, caraway seed, under ripe pineapple and flowers. Flavors of white peach, quince and lemon on the palate with a lingering, clean and dry finish. Served best with marinated, grilled, or sauced fish, and sushi. ...

This brilliantly clear, pale-straw-colored Sauvignon Blanc leads with fresh and appealing aromas of Meyer lemon, lime zest, stone fruit, grapefruit, tart apple, and hints of flowers followed by a lively palate which reprises the lemon, lime, and grapefruit themes of the nose. ...

Ideal during Autumn when bramble berries are at their ripest. 2 oz. Cointreau 1 oz. Fresh Lime Juice 2 Blackberries 2 Raspberries 5 mint leaves 4 oz. Club Soda or Seltzer Muddle the berries and mint in a Highball glass....

This wine is entirely produced from the Greek grape variety of Malagousia that was saved from extinction due to the efforts of Vangelis Gerovassiliou. ...

This medium plum colored Cabernet Sauvignon is from one of the most highly regarded places in the world for producing the varietal; Napa. ...

Judy and Roy Crow, Owners/Winemakers for Crow Farm and Vineyard joined us talk about their wines that won at Maryland Governor's Cup Wine Competition. ...

77% Chardonnay, 15% Pinot Bianco, 8% Raboso Piave, Fresh and elegant. Layers and layers of flavors. Elderberry, anise, Italian summer melon, beeswax and seashells live within so many tiny bubbles. Totally delicious! Secco Italian Bubbles goes with everything from caviar to oysters to your favorite...