Join me on March 26th for my next virtual tasting Springtime in Italy where I will feature some of my favorite Italian wines for Spring! REGISTER HERE Summary In this episode, Kim Stare Wallace shares her journey to President of Dry Creek Vineyard, a family-owned winery with...
Summary In this episode, Laurie Forster welcomes Meaghan Frank from Dr. Frank Winery in the Finger Lakes. They discuss the rich history of the winery, the legacy of Dr. Konstantin Frank, and Meaghan's journey as the fourth generation in the family business. The conversation highlights the...
[caption id="attachment_12690" align="alignright" width="300"] Join Laurie on 3/26 for a FUN and delicious virtual wine tasting![/caption] Join Laurie on 3/26 at 7PM ET for Springtime in Italy: As the days grow longer and the flowers begin to bloom, it's the perfect time to sip on Italy’s...
Summary In this episode, Laurie Forster and Will Ferguson explore the world of wine, focusing on demystifying wine education, promoting inclusivity within the industry, and debunking common misconceptions about wine types and preferences. They emphasize the importance of personal taste and the need for a more...
Summary In this engaging episode, Keith Morris, the Vice President & General Manager at Big Cork Vineyards, shares his journey from California to Maryland, discussing the unique qualities of the wines produced in the region. He highlights the significance of local winemaking, the importance of supporting...
Summary In this episode of The Sipping Point, Laurie Forster welcomes Leslie Frelow, the founder of the Wine Concierge, to discuss the importance of representation in the wine industry, particularly for women and minority winemakers. They explore two South African wines, a Chenin Blanc and a...
Join me for my Bubbly Bash on 12/4 at 7PM where I will share a few of my favorite bubblies that you can enjoy during the holidays and beyond! Details & Registration Summary In this episode of The Sipping Point, Laurie Forster shares her top wine picks...
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Summary In this episode of The Sipping Point, host Laurie Forster introduces the concept of sparkling wines and shares essential tips for opening and enjoying them. She emphasizes the importance of glassware and preservation techniques. Laurie Forster welcomes the team from Domaine Willamette, a sparkling wine...
Summary In this episode, Laurie and Melissa Burr delve into the world of Stoller Wine Group, exploring its origins, growth, and commitment to sustainability. Melissa shares her journey into winemaking, the unique characteristics of Oregon's Pinot Noir, and the importance of sustainable practices in the wine...