riesling Tag

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Summary In this episode, Laurie Forster engages with Jordan Harris from Heron Hill Winery, delving into the intricacies of cool climate winemaking in the Finger Lakes. They discuss the significance of wine legs, the unique characteristics of Riesling, and the appeal of lesser-known varietals like Blaufränkisch...

Chief Winemaker at Bouchaine Vineyards, Michael Richmond, joined Laurie to talk about their winemaking philosophy and what's makes his job so challenging. ...

Beautiful straw color with green edges. Fine mineral fragrance with ginger, caraway seed, under ripe pineapple and flowers. Flavors of white peach, quince and lemon on the palate with a lingering, clean and dry finish. Served best with marinated, grilled, or sauced fish, and sushi. ...

77% Chardonnay, 15% Pinot Bianco, 8% Raboso Piave, Fresh and elegant. Layers and layers of flavors. Elderberry, anise, Italian summer melon, beeswax and seashells live within so many tiny bubbles. Totally delicious! Secco Italian Bubbles goes with everything from caviar to oysters to your favorite...

We talked to Julie Dalton Sommelier at Wit & Wisdom at Four Seasons in Baltimore, MD about why Riesling is the ULTIMATE grape and tasted 2 of the Rieslings from her wine list. ...