Doug Atwell, Managing partner, RYE Bar. Rye whiskey was the preeminent distilled spirit in Maryland before Prohibition. It was nationally known and revered as the cornerstone for such classic cocktails as the Manhattan and the Old Fashioned. ...
Pacale Bernasse, Owner French Wine Explorers, joined us for to taste some great French wines and tips for wine lovers make when booking a wine vacation. Pascale Bernasse has been named one of the Top 133 Travel Specialists in the world by Condé Nast Traveler. French Wine Explorers...
Winemaker’s Notes: Introducing the newest wine in the lineup from Axios Wines. Ruby red in color with brilliant clarity. Perfectly balanced with intriguing softly scented aromas of Royal Anne cherries, dusty sweet raspberry and sandalwood. Velvety mouth feel with flavors of milk chocolate covered cherries,...
A bouquet of bright floral aromas is the perfect beginning for this crisp Junmai Daiginjo. Clean flavors of honeydew and lemon dominate but a subtle hint of licorice sneaks up once you get to the long and elegant finish. ...
Stephen Johnston, General Manager of the Fairfax at Embassy Row joined me to taste the Sips of the Week each from a winery that will be hosting a wine dinner at his 2100Prime Restuarant during the Capital Wine Festival that takes place until March 28, 2012....
Find out more about the upcoming cruise with Laurie & Michael Forster and why Crystal Crusies is THE cruise line for food and wine lovers!! Paul Girouard, Regional Director at Crystal Cruises joins Laurie to give us the skinny. For more visit: www.TheWineCoachTours.com ...
Festive cranberry in color with a haunting, aromatic bouquet with hints of raspberries, strawberries and hints of rose petals. A fresh raspberry taste, with crisp acidity, enticing the palate with an initial softness, graduating to a round and luscious. A unique and festive sparkling wine...
The Sips of the Week from the 1/28 episode of The Sipping Point radio with Laurie Forster, The Wine Coach. Explore the recipe for a delicious life with a fresh (and fun) approach to the world of wine, food, travel and more! In this episode...
Named for the 130-year-old fig tree that stands majestically among the vines, the Quivira (pronounced key-VEER-ah) Fig Tree Sauvignon Blanc block lies at the confluence of Dry Creek and Wine Creek. Here, gravelly soils and a unique microclimate give the grapes a lovely grassy character...
Sloop Betty Vodka, Maryland SLOOP BETTY is a hand crafted wheat vodka made in Maryland. Smooth, with a crisp undertone, the pure, natural ingredients of a small batch vodka come through as you savor every delicious drop. Designed with both vodka connoisseurs and those new...