10 Mar Wine Lists That Rock & Guide to Cheap Wine
Featured Interviews
Studies show that a restaurants wine by the glass offerings are one of the top things consumers look for a great dining experience. This week we talked to Maeve Pesquera, National Director of Wine at Fleming’s Steakhouse to find out about their program that includes 100 wines by the glass! As Director of Wine , Maeve Pesquera oversees Fleming’s award-winning wine program, highlighted by the Fleming’s 100, their collection of 100 wines served by the glass, all also available by the taste, flight or bottle. Nationally acclaimed as the steakhouse destination for lovers of fine wine, the restaurant’s wine lists are recognized annually with Wine Spectator magazine’s Awards of Excellence and Wine Enthusiast’s Awards of Distinction honors. In her role, she collaborates with Fleming’s operations, marketing, culinary and training leadership, as well as restaurant Partners and Wine Managers throughout the country on the restaurant’s alcohol and wine program. Listen here
3/20 Hunt Valley, MD – Oregon Grille Women’s Wine Club – Springtime in Paris wine tasting event 4/3 Chicago, IL – Something to Wine About: Wine & Comedy at City Winery 4/27 St Michaels WineFest – Wine & Comedy Show…there is a very special code COACH14 just for my listeners that will get you $10 off! Hire Laurie for your next corporate, client or fundraising event! More info: www.TheWineCoachSpeaks.com
A Special Thanks to Sheehy Lexus of Annapolis ,The Oregon Grille , Highland Wine & Spirits and Wine World.
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