Red, White & Barbeque
June 25 @ 7:00 pm - 8:00 pm
Fire up the grill and uncork the perfect wines for summer’s best barbecue flavors!
In this virtual tasting hosted by Laurie Forster, The Wine Coach, we’ll explore bold reds, crisp whites, and even a refreshing rosé—all expertly chosen to complement your favorite summer barbeque dishes.
Discover how wine can take your barbecue experience to the next level with crisp whites, delicious roses and elegant reds. Whether you’re a fan of ribs, grilled veggies, or smoky seafood, we’ve got the perfect pour for every bite.
Grab your glass, fire up the grill, and let’s toast to summer!
