This week Laurie talked wine with Manuel Louzada, Estate Director at Bodega Numanthia located in the Toro region of Northwest Spain. After almost 10 years in Argentina, where Manuel Louzada had the opportunity to elaborate high quality sparkling and still wines for Bodegas Chandon, he...
This week Laurie talks Beer and Food Pairing with Chef Teddy Folkman of Baroak in Annapolis and Dave Coleman of 3 Stars Brewing in DC. They'll taste 3 great brews along with food match to uncover the secrets of beer pairings. ...
Laurie sits down with head brewer of Oliver Breweries, Stephen Jones to talk about 3 of his amazing brews and expansion at Oliver Ales in Baltimore. Stephen Jones graduated from the University of Warwick, Coventry U.K., with Bachelors of Science (Honors) in Biochemistry. ...
This week we talking to Wine Entertainment superstar Rex Pickett author of Sideways—the book, the musical and of course the iconic movie. Then we’ll find out about the City Winery popping up around the country where they create the perfect pairing of food, wine and...
Listen in as Laurie Forster, The Wine Coach talks team building with wine, tastes a few great Spanish wines and breaks down the recent new of arsenic in wine. ...
Then Laurie catches up with Sonoma Winemaker Greg La Follette at the 2015 Charleston Food & Wine Festival to find how he makes world class wines that reflect the beauty of the vineyards. ...
This week Laurie's tasting some hometown brews with Hugh Sisson of Heavy Seas Beer. We’ll find out about some of the new things happening at Heavy Seas and how you can meet Hugh in person at the Harford Community College’s Wine Expo on Sunday! ...
This week Laurie is following through on her New Year’s Resolution to drink more Spanish Wine! She is joined in studio by Alvaro Palacios Muro from Bodegas Palacios Remondo in Rioja Spain. ...
This week I was thrilled to have Sommelier Chris Coker from Aggio Baltimore introduce us to some of his favorite Italian wines that are sure to break you out of the winter doldrums. We tasted 4 wines you may not have heard of but need...